Dry Red Wine

Grape Varieties Merlot(58%) Cabernet Sauvignon(25%) Syrah(17%)

Vintage 2015

Notes

Deep red color with purple hues, aromas of red fruit, spices, black pepper, dark chocolate, and mint, round, full-bodied palate, complex with vibrant acidity and strong, well-structured tannins. Long-lasting aftertaste with flavors of cedar, dark forest fruits, and tobacco.

Maturation 18 months in French oak barrels

Alcohol Level 14.5% Vol

Food Pairing

Red meat, beef tongue, meat cooked in red sauce, aged cheese sausages