Cru Bourgeois - Saint Estèphe 

Full-bodied Red Wine

Grape Varieties  65% Merlot, 30% Cabernet Sauvignon , 5% Petit Verdot.

Vintage 2018

Note

The nose is fruity,  It reveals notes of Boysen berry, pulpy raspberry and small notes of small red berries associated with touches of small flowers, cherry blossom as well as hints of cassis, vanilla and a very discreet hint of bergamot.

On the palate this wine expresses notes of pulpy/juicy blackberry, unctuous raspberry and small notes of bright cherry associated with touches of cornflower, cherry blossom as well as fine hints of liquorice, chocolate, toasted, a subtle hint of bergamot and toasted hazelnut. Good length. Tannins are well-built and racy.

This wine should be decanted

Alcohol Level 13.5% Vol

Food Pairing

Grilled meat, Dry-aged Beef, Sausages, Red Sauces,  Aged cheeses