ALTERE GIN (Gluten-Free) NV
ALTERE GIN (Gluten-Free) NV
Altere GIN
A well-balanced gluten-free Gin made with a blend of Juniper berries, Citrus peel, Aniseed, Rose, Licorice, Fennel seeds, Cinnamon and Lavender.
Notes
A complex and harmonious blend of botanicals, resulting in a multi-layered tasting experience.
Upon tasting, you will first notice the classic piney and fresh notes from the juniper berries, swiftly followed by the bright and zesty citrus peel. The mid-palate reveals the sweet and herbal complexity of aniseed, fennel seeds, and licorice, creating a rich and layered flavor. The floral hints of rose and lavender then emerge, adding elegance and sophistication. Finally, the warmth of cinnamon lingers on the finish, leaving a comforting and well-rounded impression.
Juniper Berries: The backbone of any gin, juniper berries provide a distinctive piney and resinous flavor. This gives the gin its classic gin character, with crisp, fresh, and slightly woody notes.
Citrus Peel:, the addition of citrus peel introduces bright, zesty, and refreshing notes. This element enhances the overall crispness of the gin and adds a lively, tangy twist to the flavor profile.
Aniseed: Aniseed contributes a subtle sweetness and a hint of licorice flavor. It brings a unique herbal quality that adds depth and complexity to the gin.
Rose: Rose petals infuse the gin with a delicate floral aroma and a gentle sweetness. This floral note adds an elegant and fragrant dimension to the gin, making it smoother and more aromatic.
Licorice: Licorice root provides a sweet, earthy flavor that complements the aniseed. It adds a rich and slightly spicy undertone, balancing the sweetness with a deeper, more robust character.
Fennel Seeds: Fennel seeds impart a mild, sweet, and slightly spicy anise-like flavor. This botanical enhances the licorice notes and contributes to the overall complexity of the gin.
Cinnamon: Cinnamon introduces warmth and a subtle spiciness with sweet undertones. It adds a comforting and slightly woody character to the gin, enriching the overall flavor profile.
Lavender: Lavender brings a floral, slightly sweet, and fragrant aroma. This botanical adds a soothing and calming quality to the gin, rounding off the flavors with a delicate and aromatic finish.
Alcohol Level 40% Vol