Sparkling Rose Wine – Brut         

Traditional Method

Grape Varieties Pinot Noir (100%)

Notes

Lebanon’s premier Sparkling wine is made in the Traditional Method using a single varietal. Lively effervescence with good acidity. Brighten up your every celebration!

Ageing  :18 months on lees 

Alcohol Level 12.5% Vol

Food Pairing

Shellfish, Sushi, smoked salmon, cheeses, Foie Gras, Caviar, fruit-based dessert, Bruch Dishes.